Filipino Chicken Adobo is the national dish of the Philippines, and it’s a low-carb chicken dish that’s delicious and easy to make. I’ve made this with pieces of chicken breast in the past, but today I’m updating the recipe to…
Tag:
Vinegar
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I thought this No-Mayo Vinegar Coleslaw was so delicious, even though I’m usually a huge fan of coleslaw with mayo. And this lighter coleslaw is perfect for spring when summer salad ingredients aren’t quite in season yet. PIN No-Mayo Vinegar…
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Salt and Vinegar Kale Chips are a deliciously healthy way to eat your greens; make them in a toaster oven when it’s too hot to use the oven. PIN Roasted Kale Chips to try them later! Countless other food bloggers…